Cellars without Doors Degustation Dinner May 17th 2024
From AUD
$150.00
- Duration: 4 Hours (approx.)
- Location: Watervale, South Australia
- Product code: PSWMLU
The ultimate “meet the winemaker” dinner. This dinner is all about showcasing some of the wines that you can't usually get. Each wine is supplied by a different winery without a cellar door in the Clare Valley over the long weekend.
We will have guests such as Don Farrel of Farrel Wines.
Each dish is paired with food curated by Chef of the Year Nicola Palmer and Watervale Hotel team.
The dinner is served under cover in the beer garden. Whilst the firepits will be burning it
is best to dress to keep warm.
